Brünicorn #V: Brett Belgian Cream Ale w/ Apricots | Weyerbacher Brewing Company

ABV: 6.6%
Style: Sour - Other
Actively Produced
Description: Brewed in April 2016 and aged in white wine barrels with our proprietary mixed culture for 2 years, this 6.6% ABV ale features complex notes of apricot, dank tropical fruity funk and vanilla alongside a late puckering acidity. A deep golden haze highlights the appearance of this mixed fermentation sour - a perfect beer for spring!
Style: Sour - Other
Actively Produced
Description: Brewed in April 2016 and aged in white wine barrels with our proprietary mixed culture for 2 years, this 6.6% ABV ale features complex notes of apricot, dank tropical fruity funk and vanilla alongside a late puckering acidity. A deep golden haze highlights the appearance of this mixed fermentation sour - a perfect beer for spring!
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