The Laurentian Series: Lake Superior Solera W/ Plums (2018) | Speciation Artisan Ales
ABV: 7.6%
IBU: 15
Style: Lambic - Fruit
Actively Produced
Description: This beer is brewed with 100% wild cultures caught in our coolship near Lake Superior! We used the yeast and a small portion of beer from the bottom of Laurentian: Superior barrels (brewed early 2017) to ferment. Then we aged it in fresh 132 gallon oak barrels called puncheons for 9 months. This fall we added fresh whole Methley plums from Nyblad Orchards for a few weeks.
IBU: 15
Style: Lambic - Fruit
Actively Produced
Description: This beer is brewed with 100% wild cultures caught in our coolship near Lake Superior! We used the yeast and a small portion of beer from the bottom of Laurentian: Superior barrels (brewed early 2017) to ferment. Then we aged it in fresh 132 gallon oak barrels called puncheons for 9 months. This fall we added fresh whole Methley plums from Nyblad Orchards for a few weeks.
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