LAB17 | Pracownia Piwa
ABV: 10.0%
Style: Stout - Imperial / Double
Actively Produced
Description: Imperialny stout z kawą leżakowany 10 miesięcy w beczce po bourbonie. Imperial coffee stout bourbon barrel aged (10 months)
Style: Stout - Imperial / Double
Actively Produced
Description: Imperialny stout z kawą leżakowany 10 miesięcy w beczce po bourbonie. Imperial coffee stout bourbon barrel aged (10 months)
0 Offering
0 Seeking
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