Dank Imperial Red Ale | O'so Brewing Company
ABV: 9.2%
IBU: 52
Style: Red Ale - Imperial / Double
Actively Produced
Description: Massive Imperial Red ale fermented on brandied oak with Scottish ale yeast. Huge additions of West Coast hops give this beast balance. Served best in a snifter on a cold winter’s night. Released in early winter. While supplies last. Limited Release.
IBU: 52
Style: Red Ale - Imperial / Double
Actively Produced
Description: Massive Imperial Red ale fermented on brandied oak with Scottish ale yeast. Huge additions of West Coast hops give this beast balance. Served best in a snifter on a cold winter’s night. Released in early winter. While supplies last. Limited Release.
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