Anniversary #3 - Sour Raspberry | Nectar Creek Mead
ABV: 8.5%
Style: Mead - Other
Actively Produced
Description: What a better way to celebrate our 3rd Anniversary than with raw honey and raspberries. This dry sour raspberry mead was fermented with lactobacillus and aged in Pinot Noir barrels for 8 months. It's a wonderfully complex mixture of tart, sour, acidic and jammy tastes.
Style: Mead - Other
Actively Produced
Description: What a better way to celebrate our 3rd Anniversary than with raw honey and raspberries. This dry sour raspberry mead was fermented with lactobacillus and aged in Pinot Noir barrels for 8 months. It's a wonderfully complex mixture of tart, sour, acidic and jammy tastes.
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