Wild Wheat | Hawkshead Brewery
ABV: 4.8%
Style: Witbier
Actively Produced
Description: A wheat beer delicately hopped with Motueka from New Zealand, then aged and re-fermented with wild yeast (Brettanomyces) in oak casks to add earthy, ripe, dry, lemony tart flavours and a hint of wood. A highly refreshing, unfiltered, cloudy beer.
Style: Witbier
Actively Produced
Description: A wheat beer delicately hopped with Motueka from New Zealand, then aged and re-fermented with wild yeast (Brettanomyces) in oak casks to add earthy, ripe, dry, lemony tart flavours and a hint of wood. A highly refreshing, unfiltered, cloudy beer.
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