St. Benedict's Brunch | Haw River Farmhouse Ales
ABV: 10.2%
IBU: 49
Style: Belgian Strong Dark Ale
Actively Produced
Description: A Belgian-style Quadrupel ale, brewed with flaked oats, organic cacao nibs and two types of fresh-roasted Fair Trade coffee beans from Morrisville, NC's Muddy Dog Roasting, then aged on French oak until wonderfully smooth & rich. Because some mornings, you just need a little extra punch in the face.
IBU: 49
Style: Belgian Strong Dark Ale
Actively Produced
Description: A Belgian-style Quadrupel ale, brewed with flaked oats, organic cacao nibs and two types of fresh-roasted Fair Trade coffee beans from Morrisville, NC's Muddy Dog Roasting, then aged on French oak until wonderfully smooth & rich. Because some mornings, you just need a little extra punch in the face.
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