Fresh Wild Hop IPA | Ground Breaker Brewing
ABV: 5.6%
IBU: 70
Style: IPA - American
Out of Production
Description: We modified our pale ale recipe to temper the hop presence and then soured with lactobacilus. Mid fermentation we added huckleberries to accent the sour notes
IBU: 70
Style: IPA - American
Out of Production
Description: We modified our pale ale recipe to temper the hop presence and then soured with lactobacilus. Mid fermentation we added huckleberries to accent the sour notes
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