Fulton Morning Stout | Goose Island Beer Co.
ABV: 12.5%
Style: Stout - Imperial / Double Oatmeal
Actively Produced
Description: An Oatmeal Stout recipe variant of the Original, swapping in Golden Naked Oats for Munich malt. Aged in our standard bourbon barrels for 9 months. After aging, we added bourbon barrel aged maple syrup from Bissell Maple Farm in Ohio, a small amount of Imperial Stout aged in Bissell Maple syrup barrels, Intelligentsia cold coffee (Ethiopia and Peru blend), and a single origin bean from Ethiopia called Tikur Anbessa (“Black Lion”). Tap Room only on Black Friday.
Style: Stout - Imperial / Double Oatmeal
Actively Produced
Description: An Oatmeal Stout recipe variant of the Original, swapping in Golden Naked Oats for Munich malt. Aged in our standard bourbon barrels for 9 months. After aging, we added bourbon barrel aged maple syrup from Bissell Maple Farm in Ohio, a small amount of Imperial Stout aged in Bissell Maple syrup barrels, Intelligentsia cold coffee (Ethiopia and Peru blend), and a single origin bean from Ethiopia called Tikur Anbessa (“Black Lion”). Tap Room only on Black Friday.
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