Wild Tacoma Apricot Table Sour | Engine House No. 9
ABV: 4.2%
Style: American Wild Ale
Actively Produced
Description: Barrel-aged, blended sour with an additional fermentation on Apricots grown at Diamondback Acres in Chelan, WA.
Style: American Wild Ale
Actively Produced
Description: Barrel-aged, blended sour with an additional fermentation on Apricots grown at Diamondback Acres in Chelan, WA.
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