Gin Barrel Aged Mixed Fermentation Pillow Talk | Eli Fish Brewing Company

ABV: 5.0%
Style: Wheat Beer - Witbier
Actively Produced
Description: After traditional fermentation in stainless tanks, we racked a portion of this springs batch of pillow talk into third use gin barrels from tommyrotter. We blended the base beer with 10 unique strains of Brettanomyces to coax out huge tropical, funky, and barn-like flavors. This blend rested for 6 months before packaging.
Style: Wheat Beer - Witbier
Actively Produced
Description: After traditional fermentation in stainless tanks, we racked a portion of this springs batch of pillow talk into third use gin barrels from tommyrotter. We blended the base beer with 10 unique strains of Brettanomyces to coax out huge tropical, funky, and barn-like flavors. This blend rested for 6 months before packaging.
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