East End Session Ale #05 - Kvass | East End Brewing Company
ABV: 3.9%
Style: Kvass
Actively Produced
Description: The very first US Commercially Brewed Batch of KVASS - a Russian "Bread Beer", brewed from 30 loaves of stale Rye Bread, malted Barley, malted Rye, and some Brown Malt. The whole idea for this beer came from Tom Baker of Heavyweight Brewing.
Style: Kvass
Actively Produced
Description: The very first US Commercially Brewed Batch of KVASS - a Russian "Bread Beer", brewed from 30 loaves of stale Rye Bread, malted Barley, malted Rye, and some Brown Malt. The whole idea for this beer came from Tom Baker of Heavyweight Brewing.
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