Here Be Monsters with Coconut & Vanilla | Cerebral Brewing
ABV: 13.7%
Style: Stout - Imperial / Double
Actively Produced
Description: Aged 28-36 months in 15-year-old George Dickel Whiskey, 15-year-old Woodford Reserve, and 26-year-old Wild Turkey Bourbon barrels, then conditioned on coconut and a blend of Brazilian and Tahitian vanilla.
Style: Stout - Imperial / Double
Actively Produced
Description: Aged 28-36 months in 15-year-old George Dickel Whiskey, 15-year-old Woodford Reserve, and 26-year-old Wild Turkey Bourbon barrels, then conditioned on coconut and a blend of Brazilian and Tahitian vanilla.
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