Cuvée II | Burdock
ABV: 9.0%
Style: Saison / Farmhouse Ale
Actively Produced
Description: The second of Cuvée series: a 9% Super Saison from a blend of 5 barrels with mixed fermentations of Saison yeasts and Brettanomyces from Escarpment Labs. More subtle tannins than the first but with more prominant funk. Wine like, notes of hay, wild funk, and mild banana esters.
Style: Saison / Farmhouse Ale
Actively Produced
Description: The second of Cuvée series: a 9% Super Saison from a blend of 5 barrels with mixed fermentations of Saison yeasts and Brettanomyces from Escarpment Labs. More subtle tannins than the first but with more prominant funk. Wine like, notes of hay, wild funk, and mild banana esters.
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