Kempisch Vuur Haver-stout Reserva | Brouwerij Pirlot
ABV: 6.5%
IBU: 40
Style: Stout - Oatmeal
Actively Produced
Description: 36 month aging in Bordeaux barrels
IBU: 40
Style: Stout - Oatmeal
Actively Produced
Description: 36 month aging in Bordeaux barrels
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