Hoppug Milk Stout Speyside Whisky Barrel Aged | Brouwerij Hoppug
ABV: 6.0%
IBU: 25
Style: Stout - Milk / Sweet
Actively Produced
Description: Milk Stout brewed with 8 malts, english yeast and a pinch of lactose. Aged for 4 months on Speyside whisky barrels.
IBU: 25
Style: Stout - Milk / Sweet
Actively Produced
Description: Milk Stout brewed with 8 malts, english yeast and a pinch of lactose. Aged for 4 months on Speyside whisky barrels.
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