Tourbé | Brekeriet Beer AB
ABV: 5.5%
Style: Sour - Ale
Actively Produced
Description: A smokey pale sour ale primary fermented with brettanomyces bruxellensis and secondary fermented with several brettanomyces and lactic acid bacteria strains.
Style: Sour - Ale
Actively Produced
Description: A smokey pale sour ale primary fermented with brettanomyces bruxellensis and secondary fermented with several brettanomyces and lactic acid bacteria strains.
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