Barrel Aged Wilfred (2023) | Angry Chair Brewing
ABV: 11.0%
IBU: 50
Style: Stout - Imperial / Double Pastry
Actively Produced
Description: A meticulously crafted imperial sweet stout aged in Wild Buck Rye barrels for 17 months, we then added the perfect mélange of maple, coconut, cacao nibs, and vanilla beans. 12% ABV. We are pleased with how barrel forward this iteration turned out, really shining above the adjunct blend nicely.
IBU: 50
Style: Stout - Imperial / Double Pastry
Actively Produced
Description: A meticulously crafted imperial sweet stout aged in Wild Buck Rye barrels for 17 months, we then added the perfect mélange of maple, coconut, cacao nibs, and vanilla beans. 12% ABV. We are pleased with how barrel forward this iteration turned out, really shining above the adjunct blend nicely.
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