Bon Vieux Temps | Allagash Brewing Company

ABV: 6.1%
Style: Wild Ale - American
Actively Produced
Description: Light in hue. Fruit-forward Belgian esters. Refreshing tartness. A sour blonde ale fermented with house yeast and aged with Lactobacillus in oak wine barrels for one year.
Style: Wild Ale - American
Actively Produced
Description: Light in hue. Fruit-forward Belgian esters. Refreshing tartness. A sour blonde ale fermented with house yeast and aged with Lactobacillus in oak wine barrels for one year.
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