Peach Katy | 2nd Shift Brewing
ABV: 5.4%
Style: American Wild Ale
Actively Produced
Description: Aged on Missouri peaches, don't know what to call it besides a Brett Beer. This one gets aged for three months in oak barrels with Brettanomyces Lambicus, a cool yeast that gives this beer a wonderfully pretty aroma and flavor that everyone better like or else I'll look you up and teach you a lesson.
Style: American Wild Ale
Actively Produced
Description: Aged on Missouri peaches, don't know what to call it besides a Brett Beer. This one gets aged for three months in oak barrels with Brettanomyces Lambicus, a cool yeast that gives this beer a wonderfully pretty aroma and flavor that everyone better like or else I'll look you up and teach you a lesson.
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