Sumerian Origin (Cabernet Sauvignon) | 1840 Brewing Company
ABV: 6.4%
Style: Sour - Other
Actively Produced
Description: Kettle soured wheat ale fermented 100% with Brettanomyces Bruxellensis (v.Drei) in Cabernet Sauvignon barrels.
Style: Sour - Other
Actively Produced
Description: Kettle soured wheat ale fermented 100% with Brettanomyces Bruxellensis (v.Drei) in Cabernet Sauvignon barrels.
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