Brabant | Avery Brewing Co.
ABV: 8.65%
Style: Wild Ale - American
Out of Production
Description: Luscious dark ale fermented with two strains of wild yeast (Brettanomyces) then aged for 8 months in Zinfandel barrels.
Style: Wild Ale - American
Out of Production
Description: Luscious dark ale fermented with two strains of wild yeast (Brettanomyces) then aged for 8 months in Zinfandel barrels.
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